Hello dear
Welcome To Mariscos La Apoma
At Mariscos La Apoma, a hidden gem in Yuma, AZ, the love for seafood shines through every dish. Nestled on W 24th St, this small yet vibrant restaurant emphasizes quality and flavorful experiences. Guests rave about the perfectly crafted Aguachile de ribeye and the delectable campechana cocktail. The seafood options, like shrimp and octopus ceviche tostadas, showcase the culinary expertise and attention to detail that define the brand. The warm, inviting atmosphere complements the exceptional service, ensuring every visit is memorable. Mariscos La Apoma is a testament to passion, bringing the freshest flavors of the ocean to every plate.
About
Mariscos La Apoma
Welcome to Mariscos La Apoma, a gem in the culinary landscape of Yuma, Arizona. Nestled at 344 W 24th St, this small yet inviting restaurant has quickly made a name for itself as a must-visit destination for seafood lovers. With a reputation for bold flavors and fresh ingredients, Mariscos La Apoma offers a delightful array of mariscos that caters to both adventurous and traditional palates.
One of the standout features of Mariscos La Apoma is its commitment to quality. Customers rave about dishes like the pork belly chicharrón and the tantalizing tacos de camaronis in chilaros. The campechana cocktail is another crowd favorite, praised for its freshness and generous portion sizes. The attention to detail in preparation and presentation has left diners impressed, with reviews highlighting not only the taste but also the vibrant atmosphere and friendly service.
- Fish Ceviche: A house specialty, though some customers found it strong, the exchange for the highly recommended octopus and shrimp tostadas was well-received. The potential highlights of the dishes, particularly when paired with the signature La Apoma sauce, demonstrate the restaurant’s willingness to ensure customer satisfaction.
- Aguachile de Ribeye: Described as the best in Yuma, this dish showcases the restaurant's creativity and flair for balancing flavors, ensuring a memorable experience.
- Salsa: Dine-in guests appreciate the spicy salsa that adds an extra kick to their meals, enhancing the overall flavor profile of the dishes offered.
It’s this combination of excellent service, exceptional flavors, and a cozy, clean environment that makes Mariscos La Apoma stand out in the bustling food scene. Whether you are enjoying a date night, a family gathering, or a casual lunch with friends, this establishment promises to deliver an unforgettable dining experience.
With positive testimonials echoing through the community, there’s no doubt that Mariscos La Apoma has secured its place as a sensational seafood haven. The strong sense of community and the passion of the owners is felt in every dish, making it a worthy stop for anyone in Yuma. Don’t miss out on this culinary delight; your taste buds will thank you!
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“ I really recommend this location. I enjoyed the pork belly chiarron.My wife had the tacos de cameronis in chilaros We also had the campechana Cocktail. Everything Was prepared very well Portions are of good size and service & atmosphere is awesome ”
“ It’s a small restaurant but worth the stop Great food and drinks ”
“ I ordered the fish ceviche and octopus & shrimp ceviche tostadas. The fish one was a bit strong tasting but the octopus and shrimp combo tostada was AMAZING. (Try it with their signature la apoma sauce) Told the owner I didn't like the fish one and he gladly traded it for another shrimp and octopus combo and took the fish one off my bill. I was super happy and satisfied ”
“ I FOUND IT. The best mariscos place in Yuma. My recommendation plate, Aguachile de ribeye. This place takes the crown and their prices show it. You pay a little more than other marisqueras but are paying for quality, service, and awesome recipes. Excellent sazon ”
“ Been wanting to come here and so glad we did! Husband got an appetizer (chile relleno and rib eye something) and I got shrimp tacos. Yum. Very good flavors. Salsa was nice and spicy!! Inside is comfortable and clean. ”
“ If you've traveled to southern Mexico and have visited the State of Sinaloa you know why they're called the shrimp capital of the world. Mariscos "La Apoma" offers food lovers the opportunity to enjoy recipes derived from a small village in Sinaloa, Apoma. Two generations of the Yllescas Family run Mariscos "La Apoma" the matriarch cooking recipes passed on for generations. Be warned the more authentic the food the spicier it gets, but they also offer a wide variety of other dishes that will make you come back for more. I personally drive south of the border for my shrimp cocktails and oysters. But according to Cristian Yllescas all of their ingredients come from the source the Gulf of California. Mariscos "La Apoma" is perfect for those that want to do more than just eat, they want to have an experience. ”
“ Shrimp ceveiche in water...it's was wonderful..but enough for 2 to share..meat lovers don't go there..it's really about seafood! ”
“ First timer! A hidden gem here in Yuma. The food is authentic Mexican specializing in seafood. The staff was welcoming and informative. I'll be back with friends ”